Blend of whole leaf tea from India and Ceylon with added ginger, cloves, cinnamon and cardamom pods

Once opened, store in a cool place away from sunlight

From the hands of our tea masters to your cup — here’s your ultimate guide to brewing Traditional Indian Chai Pyramid Tea Infuser perfectly:

Water Temp for Brewing:
88°C to 94°C Tiny bubbles begin to thread along the surface.
2 to 4 mins

Yes, all of our teas are Organically sourced and Pesticide-free. We prioritize quality and sustainability, ensuring that every leaf is grown without the use of harmful chemicals, so you can enjoy a pure and natural tea experience.

Yes, most of our teas are Gluten-free, Dairy-free and Vegan, making them a perfect choice for people with dietary restrictions.

Visit the product page for detailed information on each item.

Yes, we are committed to sustainability. Most of our products come in Eco-friendly packaging, designed to reduce waste and minimize our environmental impact. We use recyclable, biodegradable, and environmentally responsible materials wherever possible.

We ensure our tea sourcing is not only sustainable but also environmentally friendly, supporting ethical practices and a healthier planet.

Most of our teas have a 36-month shelf life from the date of manufacture, and we ensure our stock is always fresh.

Store them as recommended, and you won’t need to worry about expiry—our teas are so popular, they’re always savored well before expiration!

Express Shipping: 1-3 Business Days
Standard Shipping: 2-5 Business Days
Delivery to Western Australia may take slightly longer.

You can track your order on our Tracking Page.