Description
The English tradition. Take sweet, succulent strawberries and smoother them in rich, full cream, then infuse with tea. Dessert in a cup.
From the master:
Again, a bold flavour.Description
The English tradition. Take sweet, succulent strawberries and smoother them in rich, full cream, then infuse with tea. Dessert in a cup.
From the master:
Again, a bold flavour.