Description
The Japanese have devoted themselves to producing top quality green tea for centuries. They have refined their art to this smooth refreshing brew that has a strong grassy aroma and is enlivening on the palate. Taste the tea that has been generations in the making.
From the master:
This is the most popular and common green tea in Japan. The main difference between this and the Chinese variety is the Japanese is a little more grassy and bitter, less sweet.Description
The Japanese have devoted themselves to producing top quality green tea for centuries. They have refined their art to this smooth refreshing brew that has a strong grassy aroma and is enlivening on the palate. Taste the tea that has been generations in the making.
From the master:
This is the most popular and common green tea in Japan. The main difference between this and the Chinese variety is the Japanese is a little more grassy and bitter, less sweet.