Camellia sinensis, hibiscus, blue butterfly pea flowers, elderberries, pineapple pieces, blue mallow flowers, sunflowers, natural flavour.

Once opened, store in a cool place away from sunlight

From the hands of our tea masters to your cup — here’s your ultimate guide to brewing Violet In The Sun perfectly:

Water Temp for Brewing:
75°C Column of steam just begins to rise.
2 to 7 mins

Use one teaspoon of herbs for each cup. Add boiling water to plunger/teaball or teapot. Let the herbs infuse for at least 5 minutes to ensure all the goodness is released. Add honey or lemon as desired