Blend of whole leaf tea from India and Ceylon. The dried leaf stills contains many golden tips and some green leaves, which give the tea a lighter flavour. The green and golden tips in the leaf denote a tea of quality, similar to Darjeeling teas. This is a high quality blend that has undergone less processing than a fuller strength black tea like Assam or EB."

Once opened, store in a cool place away from sunlight

From the hands of our tea masters to your cup — here’s your ultimate guide to brewing Queen Mary perfectly:

Water Temp for Brewing:
88°C to 94°C Tiny bubbles begin to thread along the surface.
2 to 4 mins

If served with milk or lemon should be brewed a little longer. 4-5 mins for large leaf and 3-4mins for finer cut teas.